Fabrice Gillotte Chocolate: Store Locations and Online Shopping Guide
Have you heard of the chocolatier “Fabrice Gillotte”?
In the world of French chocolate lovers, Fabrice Gillotte is a name everyone knows. He is a renowned chocolatier who has been awarded the prestigious MOF (Meilleur Ouvrier de France), a distinction given to France’s finest craftsmen.
Fabrice Gillotte’s chocolates are known for their meticulously selected ingredients, innovative techniques, and artistic designs. His creations are not just sweets—they are masterpieces that can truly be called “works of art.”
In this article, we’ll dive deep into the allure of Fabrice Gillotte’s chocolates, highlighting their unique qualities, recommended products, and where to purchase them. Be sure to read to the end to immerse yourself in the world of Fabrice Gillotte’s extraordinary chocolates.
Fabrice Gillotte Chocolate2025
Who is Fabrice Gillotte?
Fabrice Gillotte is a chocolatier from Dijon in the Burgundy region of France, renowned for his innovative approach to chocolate-making and his ability to push the boundaries of what chocolate can achieve. Influenced by his father, who was a pâtissier, he began his training as a pastry chef at the age of 16. After gaining experience at multiple establishments in France, he took over his family’s patisserie while independently studying chocolate-making to further his craft.
In 1985, Gillotte opened a small 10-square-meter workshop near Dijon, marking the beginning of his career as a professional chocolatier. His dedication and creativity soon led to remarkable achievements, including becoming the youngest recipient of the prestigious Meilleur Ouvrier de France (MOF) award in 1990. This recognition catapulted his name onto the global stage.
Today, his operation has grown significantly, with a factory spanning over 1,800 square meters that produces more than 500 kilograms of chocolate daily. Known for their exquisite designs, carefully selected ingredients, and innovative techniques, his creations are celebrated worldwide. Among his most acclaimed works are pralines and ganache-filled bonbons, which have captured the hearts of chocolate lovers around the globe.
Fabrice Gillotte has expanded his reach with multiple stores across France, sharing the charm of his chocolate creations with the world. He even temporarily opened a boutique in Aoyama, Tokyo, which garnered much attention from Japanese chocolate enthusiasts. Although the Tokyo location has since closed, his chocolates remain accessible in Japan through department store events and online shopping platforms.
His iconic blue brand color reflects the elegance and modernity of his work, symbolizing the perfect blend of tradition and innovation. Gillotte continues to challenge the norms of chocolate-making, captivating audiences with his artistic and transformative creations.
History and Awards of Fabrice Gillotte
Fabrice Gillotte’s career is a testament to his pursuit of tradition and innovation as a master chocolatier. In 1985, he began his journey in a modest workshop equipped with only a household stove, refrigerator, and basic tools. Despite these humble beginnings, his passion and creativity transformed the small workshop into a thriving business. His dedication was rewarded in 1990 when he became the youngest-ever recipient of the Meilleur Ouvrier de France (MOF), France’s highest honor for craftsmanship. This prestigious title recognizes exceptional skill, artistry, and innovation, all of which Gillotte embodies.
Following his MOF recognition, Gillotte continued to evolve and achieve numerous accolades. In 2013, he was listed in the top 5 chocolatiers by the renowned French gourmet guide Gault & Millau. He also won the “Essential French Chocolate” award for three consecutive years from 2015 to 2017 and received the “Chocolate Awards” for seven consecutive years from 2008 to 2014. These honors reflect his relentless pursuit of excellence and innovation.
Gillotte’s bold approach to chocolate-making, such as incorporating ginger and herbs into ganache, has redefined traditional concepts and earned him widespread acclaim. His factory now integrates both traditional techniques and cutting-edge technology to produce chocolates that are not merely confections but works of art. His creations provide an unforgettable experience, earning him a reputation as a pioneer in the world of chocolate.
Commitment to Unique Chocolates
Fabrice Gillotte is known for his uncompromising dedication to expanding the possibilities of chocolate. He selects only the finest-quality cacao beans, nuts, and fruits sourced from around the world. Among his signature creations, the praline chocolates “Les Pralinés Exception” stand out, carefully crafted to highlight the individuality of each ingredient and garnering high praise from chocolate enthusiasts.
His chocolates are distinguished by their unique flavors, particularly evident in his bonbons. For example, he boldly combines balsamic vinegar with strawberry in ganache or incorporates star anise (aniseed) into pralines. These innovative flavor pairings transcend traditional chocolate-making, offering an exceptional experience that harmonizes sweetness, bitterness, and complexity.
One of his standout masterpieces, “Pure,” is a wafer-thin chocolate disc encasing salted butter caramel or hazelnut praline. This ultra-thin design maximizes the impact of the ingredients’ flavors as they melt in the mouth. Simple yet profound, this creation exemplifies Gillotte’s innovation and craftsmanship.
Gillotte’s commitment goes beyond selecting premium ingredients. He meticulously designs the combination of ingredients, optimizes the production process, and crafts visually stunning finished products. His philosophy is to expand the potential of chocolate while delivering a memorable, emotional experience to those who enjoy his creations. It is this passion and innovation that have earned his chocolates the title of “edible art” and the adoration of many.
Recommended Products from Fabrice Gillotte
Here are some of his most renowned creations, celebrated for their premium-quality ingredients, visual appeal, and perfectly balanced flavors.
Bonbons
These bite-sized chocolates are known for their delicate coatings and innovative flavor combinations. Notable examples include balsamic vinegar and strawberry ganache or star anise praline. Their elegant design makes them ideal gifts.
Pure
This ultra-thin chocolate disc encases salted butter caramel or hazelnut praline. Despite its delicate design, it offers a deep and rich flavor that unfolds in your mouth. The luxurious packaging further enhances its appeal.
Macarons
Available in a variety of flavors such as chocolate, raspberry, caramel, vanilla, passion fruit, and hazelnut, these macarons combine a crisp outer shell with smooth, flavorful creams and ganaches. They’re a popular choice for pairing with coffee or tea.
Irresistible
This creation features marshmallows topped with salted butter caramel cream, all coated in dark and milk chocolate. The combination of soft marshmallows, smooth caramel, and crispy hazelnuts creates a unique texture and taste.
Les Pralinés Exception
This assortment of pralines showcases carefully selected nuts and fruits, highlighting their natural flavors. The elegant packaging makes it a perfect gift for any occasion.
Where to buy Fabrice Gillotte Chocolate
Store Information
Below is the list of Fabrice Gillotte stores in France, complete with addresses, phone numbers, and operating hours:
| Store Name | Address | Phone Number | Operating Hours |
|---|---|---|---|
| Dijon Main Store | 21 Rue du Bourg, 21000 Dijon, France | +33 3 80 30 38 88 | Monday–Saturday: 10:00 AM–7:00 PM |
| Beaune Store | 33 Rue Carnot, 21200 Beaune, France | +33 3 80 24 63 22 | Monday–Saturday: 10:00 AM–7:00 PM |
| Besançon Store | 34 Rue des Granges, 25000 Besançon, France | +33 3 81 25 89 90 | Tuesday–Saturday: 10:00 AM–7:00 PM |
| Grand Atelier Boutique | Grand Atelier, 21540 Norges-la-Ville, France | +33 3 80 35 94 42 | Factory tours available (by reservation) |
The Charm of the Grand Atelier Boutique
Fabrice Gillotte’s Grand Atelier Boutique is a must-visit destination for chocolate enthusiasts. This unique space offers a full sensory experience of the world of chocolate.
Factory-Integrated Store with Chocolate Production Tours
The most notable feature of the boutique is its attached chocolate factory. Through a glass-walled workspace, visitors can observe expert chocolatiers crafting chocolates from cacao beans to finished products. Witnessing the chocolate-making process firsthand offers a deeper appreciation of the craftsmanship and commitment to quality.
A Sophisticated, Museum-Like Space
The boutique’s spacious interior is as refined as an art museum, captivating visitors with its elegance. It’s a place where you can take your time selecting chocolates while enjoying a luxurious ambiance.
Freshly Made Chocolates and Exclusive Items
The boutique also offers fresh chocolates made in the adjacent factory and exclusive items unavailable anywhere else. Particularly popular are pralines and ganaches, crafted with meticulously selected ingredients, garnering praise from chocolate lovers worldwide.
A Must-Visit Destination
The Grand Atelier Boutique is more than just a shop; it’s a space where the culture and artistry of chocolate come to life. If you’re visiting Dijon, don’t miss the chance to immerse yourself in Fabrice Gillotte’s world of chocolate.
Online Shopping and Purchasing Information
Fabrice Gillotte’s chocolates are available for purchase online and at Japan’s seasonal Amour du Chocolat event. Here’s a guide to buying these exquisite creations:
Online Shopping
Fabrice Gillotte’s chocolates can be purchased through the official online store and specialty French import shops. Freshly made chocolates and exclusive items are also available online.
- Official Online Shop: Offers a curated selection of products and delivers within France.
- Prudhomme French Cosmetics & Perfume Store: Features a range of Fabrice Gillotte chocolates shipped directly from France.
Purchase at Amour du Chocolat
In Japan, Fabrice Gillotte’s chocolates are available at the Amour du Chocolat event, hosted by Takashimaya. This annual event, held from January to February, showcases world-renowned chocolatiers. Limited-edition products, bonbons, and praline assortments are among the offerings, making it a must-visit for chocolate fans.
- Event Locations: Major Takashimaya stores across Japan.
- Dates: January–February (varies by location).
Examples of Event Dates:
- Nihonbashi Store: January 22 – February 14
- Shinjuku Store: January 23 – February 14
- Yokohama Store: January 22 – February 14
- Osaka Store: January 23 – February 14
- Kyoto Store: January 17 – February 14
For detailed schedules, visit Takashimaya’s official website.
Notes
- Product availability and lineup may vary depending on the season, so be sure to check official websites or contact stores before purchasing.
- Limited-edition items are highly sought after at Amour du Chocolat, so early attendance is recommended.
Explore the innovative and luxurious world of Fabrice Gillotte chocolates through these convenient shopping options!
Fabrice Gillotte: A Summary
- Fabrice Gillotte is a leading French chocolatier and recipient of the MOF (Meilleur Ouvrier de France).
- He established his own chocolate workshop in 1985 and continues to create unique chocolates.
- He uses carefully selected cacao beans from around the world, maximizing the flavor of the ingredients.
- He introduces innovative techniques to create unparalleled textures and flavors.
- His chocolates with unexpected combinations like fruits and herbs are also popular.
- The chocolates are as beautiful as works of art, stimulating the five senses.
- He has four stores in France and an online store.
- His masterpiece, “Blue Box,” is an assortment of 33 different chocolates.
- For praline lovers, “Les Pralines Exception” is recommended.
- “Caramel Salé,” salted butter caramel coated in chocolate, is also a popular item.
- Seasonal items are also available, with special chocolates for Christmas and Easter.
- There is a wide variety of gift boxes to choose from, allowing you to select chocolates according to the recipient.
- The online store offers gift wrapping and message card services.
- Fabrice Gillotte’s chocolates are perfect for special occasions and gifts.
- We encourage you to try Fabrice Gillotte’s chocolate.